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Wednesday, April 29, 2015

Easy Chicken Pot Pie

Total Time: 46 mins Preparation Time: 16 mins Cook Time: 30 mins

Ingredients

  • Servings: 6
  • 1 2/3 cups frozen mixed vegetables, thawed
  • 1 cup cut-up cooked chicken
  • 1 (10 3/4 ounce) can condensed cream of chicken soup
  • 1 cup bisquick
  • 1/2 cup milk
  • 1 egg

Recipe

  • 1 heat oven to 400 degrees.
  • 2 mix vegetables, chicken and soup in ungreased 9" pie plate.
  • 3 stir remaining ingredients with fork until blended.
  • 4 pour into pie plate.
  • 5 bake 30 minutes or until golden brown.

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