Easy Cherry Chicken

Total Time: 55 mins Preparation Time: 15 mins Cook Time: 40 mins

Ingredients

• Servings: 4
• 6 boneless skinless chicken breasts
• 1/4 cup butter
• 1/3 cup flour
• 1 1/2 teaspoons salt
• 1/4 teaspoon garlic powder
• 1/2 teaspoon paprika
• 1 (1 lb) can dark cherries, pitted, with juice reserved
• 1 cup sauterne wine

Recipe

• 1 combine dry ingredients in a plastic bag.
• 2 shake and coat the chicken.
• 3 melt the butter in a frying pan and once it is heated, brown the chicken slowly.
• 4 place the chicken in a baking dish.
• 5 combine the cherries with their juice and the wine and pour over the chicken.
• 6 bake at 350 degrees f. for 30-45 minutes until done.