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Thursday, April 30, 2015

Easy Chicken Parmesan

Total Time: 1 hr 15 mins Preparation Time: 45 mins Cook Time: 30 mins

Ingredients

  • Servings: 4
  • 4 boneless chicken breasts, pounded to 1/2 inch thickness
  • 1 egg
  • 1/4 cup milk
  • 1/4 cup flour
  • seasoned bread crumbs
  • 1 tablespoon olive oil
  • 2 cups tomato sauce
  • 8 slices mozzarella cheese
  • parmesan cheese

Recipe

  • 1 whisk together the egg and milk.
  • 2 dip the chicken breasts in flour.
  • 3 dip again in milk and egg mixture.
  • 4 coat them in bread crumbs.
  • 5 in a skillet with a little olive oil over medium-high heat, brown on both sides until golden.
  • 6 cover bottom of baking pan with tomato sauce.
  • 7 set chicken over sauce.
  • 8 pour remaining of your favorite tomato sauce over all.
  • 9 place mozzarella cheese on each chicken breast.
  • 10 sprinkle with parmesan cheese and a little more mozzarella.
  • 11 bake at 350° for about 25 to 30 minutes, or until bubbly. serve with linguini or roasted potatoes, garlic bread and a nice green salad.
  • 12 tip:i use this tomato sauce from my freezer:slow cooker tomato sauce
  • 13 the great part is that you can cook your chicken and sauce ahead and assemble just before puting it in the oven.

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