Easy Chicken & Dumplings For Busy Cook

Total Time: 25 mins Preparation Time: 10 mins Cook Time: 15 mins

Ingredients

• Servings: 6
• 2 chicken breasts (cooked and boned)
• 2 chicken thighs
• 6 flour tortillas
• 1/4 cup margarine
• salt & pepper

Recipe

• 1 boil chicken pieces until tender. reserve the liquid that the chicken was cooked inches.
• 2 remove skin and bones from chicken. put back in broth.
• 3 add 1/2 stick butter or margarine along with salt and pepper.
• 4 cut the tortillas in one inch strips and put aside. heat the broth until it boils.
• 5 add the tortillas to the boiling broth. boil for about 10 minutes. don't stir too much your tortillas will turn to mush and stick together. do not boil too fast.