Easy Chicken & Stuffing Bake

Total Time: 1 hr 5 mins Preparation Time: 5 mins Cook Time: 1 hr

Ingredients

• Servings: 4
• 4 -6 chicken breasts (frozen or thawed)
• 1 (8 ounce) can cream of chicken soup
• 1/4 cup milk
• 1/4 cup sherry wine
• 4 -6 slices swiss cheese
• 1 (6 ounce) package seasoned stuffing mix
• 3 tablespoons margarine or 3 tablespoons butter
• 1 teaspoon paprika (optional)

Recipe

• 1 preheat oven to 350 degrees.
• 2 in a casserole dish mix soup, milk, sherry and paprika (optional) until well mixed.
• 3 lay chicken breasts in dish, single layer.
• 4 lay a slice of cheese over each piece of chicken.
• 5 cover dish with dry stuffing and seasoning packet.
• 6 melt butter or margarine and drizzle over stuffing.
• 7 cover with aluminum foil and bake for 30 minutes.
• 8 remove cover and continue baking 30 minutes.
• 9 serve with your favorite veggies and enjoy!