Easy Hawaiian Chicken

Total Time: 55 mins Preparation Time: 5 mins Cook Time: 50 mins

Ingredients

• Servings: 5
• 1 cup pineapple juice
• 1 tablespoon cornstarch
• 1 cup yoshida gourmet sauce
• 1 tablespoon olive oil
• 1 tablespoon crushed red pepper flakes
• 1 1/2 lbs boneless skinless chicken breasts or 1 1/2 lbs boneless skinless chicken thighs

Recipe

• 1 in a medium bowl, mix cornstarch with pineapple juice, stirring to dissolve.
• 2 add gourmet sauce, olive oil, and crushed red pepper, stirring well.
• 3 place chicken in a zip bag; pour marinade over chicken and shake bag.
• 4 marinate in refrigerator for 30 minutes.
• 5 heat grill to medium low.
• 6 remove chicken from marinade and grill for 8-10 minutes on each side, or until juices run clear.
• 7 meanwhile, in a small saucepan, bring marinade to a boil and simmer gently until thickened.
• 8 serve chicken with heated sauce.