Easy Lamb Chops Casserole

Total Time: 4 hrs 15 mins Preparation Time: 15 mins Cook Time: 4 hrs

Ingredients

• Servings: 4
• 1/3 cup flour
• 1 teaspoon salt
• 1/2 garlic salt (i used minced garlic)
• 1 teaspoon dry mustard
• 4 -6 lean lamb chops
• 2 tablespoons oil
• 2 (10 1/2 ounce) cans condensed cream of chicken soup (i used 2 cans)

Recipe

• 1 mix flour, salt, dry mustard and garlic and dredge the chops with the mixture.
• 2 heat the oil in a skillet and brown the chops on both sides.
• 3 place the chops in the crock and add the soup.
• 4 cook on low for 6-8 hours or on high for 3-4 hours.
• 5 good over rice or noodles.
• 6 i served it with peas and applesauce.