Cherry Coke Chicken
Total Time: 35 mins
Preparation Time: 10 mins
Cook Time: 25 mins
Ingredients
- Servings: 4
- 4 chicken breasts
- 2 tablespoons olive oil
- 1/2 cup flour
- 1/4 teaspoon poultry seasoning
- 1/4 teaspoon salt
- 3 -5 dashes fresh ground pepper
- 1/2 cup chopped yellow onion
- 2 cloves minced garlic
- 1 cup coke (or 1/2 c. coke and 1/2 c. chicken stock)
- 1/2 cup dried cherries or 1/2 cup mixed dried berries (i use a mix of dried cherries, blueberries and cranberries)
- 2 tablespoons balsamic vinegar
- 1 teaspoon cornstarch
- 2 tablespoons water
Recipe
- 1 in a bowl, mix the flour, poultry seasoning, salt and pepper.
- 2 butterfly the chicken breasts and pound them to about 1/2" thickness.
- 3 dredge them lightly in the flour mixture.
- 4 in a large skillet over medium heat, saute the onions in the olive oil until soft.
- 5 add the chicken to the skillet and cook until browned on one side, about 4 minutes.
- 6 turn chicken and brown the other side for a few minutes more.
- 7 add the coke, cherries, garlic and balsamic vinegar.
- 8 cover, reduce heat and simmer for 15 minutes or until chicken is cooked through.
- 9 remove chicken and keep warm.
- 10 dissolve corn starch in water, then add to sauce mixture, and simmer until sauce is thickened and glossy.
- 11 pour over chicken and serve.
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