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Saturday, April 25, 2015

Easy Chicken And Dumplings

Total Time: 40 mins Preparation Time: 20 mins Cook Time: 20 mins

Ingredients

  • 2 tablespoons all-purpose flour
  • 2 tablespoons water
  • 1 cup low sodium chicken broth
  • 1 cup chicken breast, cooked and diced
  • 1/4 teaspoon garlic powder
  • 1 dash black pepper
  • 1 cup mixed vegetables
  • 1/3 cup all-purpose flour
  • 1/2 teaspoon baking powder
  • 1/4 teaspoon salt
  • nonfat milk (to form dough)

Recipe

  • 1 mix 2 tablespoons flour and water in a pan until smooth.
  • 2 slowly stir in broth. cook over medium heat until thickened.
  • 3 add chicken, garlic, vegetables, and pepper.
  • 4 to make dumplings: combine 1/3 cup flour, baking powder, and salt in a small bowl. stir in milk until dough forms.
  • 5 drop dumpling dough from a tablespoon onto gently boiling chicken mixture, making 4 dumplings.
  • 6 cover pan tightly and cook slowly for 15 minutes without lifting the lid.

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