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Friday, April 17, 2015

Easy Creamy Chicken Ole

Total Time: 1 hr 5 mins Preparation Time: 5 mins Cook Time: 1 hr

Ingredients

  • Servings: 6
  • 1 1/2 lbs boneless skinless chicken breasts
  • 1 (10 -12 ounce) can enchilada sauce
  • 1 cup heavy cream, no substitutions
  • 1/4 cup chopped fresh cilantro
  • 2 garlic cloves, crushed

Recipe

  • 1 for the oven: preheat oven to 375.
  • 2 place chicken in a 13 x 9 baking dish.
  • 3 combine all remaining ingredients, mix very well and pout over chicken. turn once to coat all sides.
  • 4 cover w/ foil and bake at 375 for 30 minutes.
  • 5 remove cover and bake uncoveres for additional 20-25 minutes, or until chicken is done.
  • 6 crockpot: place chicken in crockpot.
  • 7 mix everything else together and pour over chicken.
  • 8 cover and cook on low for about 7 hours or until done.

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