Chicken Saute With Cucumbers

Total Time: 1 hr 5 mins Preparation Time: 20 mins Cook Time: 45 mins

Ingredients

• Servings: 6
• 1 frying chicken
• 1 teaspoon salt
• 1 teaspoon pepper
• 1 tablespoon oil
• 1 tablespoon butter
• 2 tablespoons chopped green onions
• 15 pickling cucumbers (pared, seeded and cut lengthwise into fourths)
• 1/2 cup water
• 1 teaspoon chicken bouillon powder
• 1 tablespoon melted butter
• 1 tablespoon flour

Recipe

• 1 sprinkle chicken with salt and pepper.
• 2 melt butter and oil in large skillet over medium heat.
• 3 brown chicken pieces on all sides.
• 4 remove to plate.
• 5 add green onions to fat left in skillet. cook 2 minutes.
• 6 add cucumbers.
• 7 return chicken pieces to skillet and partially cover.
• 8 reduce heat to low and cook 20 to 25 minutes or until chicken is done, moving ingredients around at least once to avoid sticking.
• 9 transfer chicken and cucumbers to serving dish and keep warm.
• 10 add water and granulated chicken bouilion to juices left in skillet and bring to boil.
• 11 blend melted butter and flour until smooth and add to skillet to make gravy.
• 12 correct seasoning to taste.
• 13 pour gravy over chicken.