Chicken With Thyme And Garlic Sauce (crock Pot)
Total Time: 2 hrs 30 mins
Preparation Time: 30 mins
Cook Time: 2 hrs
Ingredients
- Servings: 6
- 6 cloves, minced
- 1 1/2 teaspoons dried thyme
- 3 -4 lbs whole skinless chicken breasts, with bone
- 1/4 cup orange juice
- 1 tablespoon balsamic vinegar
Recipe
- 1 sprinkle garlic and thyme over chicken. place chicken in crock pot.
- 2 pour orange juice and vinegar over chicken.
- 3 cover and cook on low 5 hours, high 2 1/2 hours.
- 4 remove chicken from crock pot and put on a platter.
- 5 skim off fat from cooking juices.
- 6 strain juice in saucepan, bring to boil, reduce heat to simmer and reduce juice to 1 cup.
- 7 serve in a bowl with spoon for chicken and serve.
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