Easy Pollo Guisado

Total Time: 2 hrs Preparation Time: 1 hr Cook Time: 1 hr

Ingredients

• 4 boneless skinless chicken breasts
• 1 (15 ounce) can of chopped potatoes
• 1 chicken bouillon cube
• 3 tablespoons sofrito sauce
• 1 (8 ounce) can tomato sauce
• 1 teaspoon recaito
• 2 bay leaves
• 1 teaspoon olive oil
• 3 tablespoons adobo seasoning, with cumin
• 2 tablespoons sazon goya seasoning
• 1 small onion (cut in petal, rings, strips, your preference)
• 1 green bell pepper (cut in petel, rings, strips, your preference)
• 2 cups water

Recipe

• 1 in a large pot boil chicken for about 45 minutes.
• 2 while chicken is cooking, in a large bowl, add all other ingredients except 2 cup of water. stir and set aside.
• 3 drain chicken, rinse in cold water, cut into strips. set aside.
• 4 place vegetables/seasoning mixture into the large pot with the 2 cups of water. heat to boiling.
• 5 once boiling, turn to low. add chicken and let it simmer for 1 hour. stir every 10-15 minutes. remove from heat. let stand for 5-10 minutes.
• 6 remove bay leaves, and serve.