Chicken With Turnip Curry

Total Time: 1 hr Preparation Time: 10 mins Cook Time: 50 mins

Ingredients

• Servings: 3
• 250 g skinless chicken
• 300 g turnips (peeled and cut into big cubes)
• 1 large onion, sliced
• 2 tomatoes, chopped
• 4 green chilies
• 6 garlic cloves (peeled)
• 1/2 inch gingerroot, minced
• 1/4 tablespoon garam masala
• 1 teaspoon cumin powder
• 1 teaspoon coriander powder
• 1/2 teaspoon chili powder
• 1/4 teaspoon turmeric powder
• salt
• 2 tablespoons oil

Recipe

• 1 boil turnips in 5-6 cups water. mashed it with water when its turn tender .
• 2 cut the chicken into 2-3inch pieces.put the onions,garlic,ginger,salt, chili powder, ground coriander, chicken and 1,1/2cups water in a heavy based pot. cook for 10 to 15 minutes, or until the meat is half cook.
• 3 add oil ,tomatoes and green chillies and cook for 5 to 10 minutes.
• 4 then add mashed turnips with water.
• 5 and cook for 10 to 15 minutes .then sprinkle garam masala.