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Saturday, February 28, 2015

Cresent Roll-chicken-cordon-bleu

Total Time: 40 mins Preparation Time: 20 mins Cook Time: 20 mins

Ingredients

  • Servings: 8
  • 1 (8 ounce) package crescent rolls, refrigerated dough
  • 8 (3 ounce) ham, sliced
  • 4 (2 ounce) monteray jack cheese, slices, halved
  • 8 frozen chicken breast tenders

Recipe

  • 1 preheat oven to 375 degrees. spray baking sheet with cooking spray; set aside.
  • 2 unroll crescent dough and seperate into 8 triangles. place 1 slice ham, 1 piece cheese and 1 chicken tender crosswise over pointed end of each triangle. roll dough around to enclose chicken. place seam-side down on prepared baking sheet.
  • 3 bake 14 to 16 minutes or until golden brown. serve with ranch dressing or favorite dipping sauces, if desired.

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