Chicken Wrap With Dijon-dill Relish
Total Time: 5 mins
Preparation Time: 5 mins
Ingredients
- Servings: 4
- 4 tablespoons dijon mustard
- 1 tablespoon reduced-fat mayonnaise, plus
- 1 teaspoon reduced-fat mayonnaise
- 1 tablespoon nonfat plain yogurt, plus
- 1 teaspoon nonfat plain yogurt
- 3 tablespoons fresh dill, chopped finely
- 1/2 cup tomato, chopped finely
- 1/2 cup red onion, chopped finely
- 1/4 cup red bell pepper, chopped finely
- 2 cups red romaine lettuce, shredded
- salt and pepper, to taste
- 8 ounces cooked chicken breast strips
- 4 (8 inch) whole wheat tortillas
Recipe
- 1 mix together the mayo, mustard, yogurt, dill, tomato, onion, and bell pepper.
- 2 season with salt & pepper.
- 3 assemble 2 oz. chicken on one end of the tortilla. top with 1/2 cup lettuce and 1/4 of the relish.
- 4 roll the tortilla. use a toothpick to hold together if necessary. cut in half.
- 5 repeat with 3 remaining tortillas. enjoy!
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