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Thursday, February 26, 2015

Curried Seafood Casserole

Total Time: 1 hr 5 mins Preparation Time: 20 mins Cook Time: 45 mins

Ingredients

  • Servings: 6
  • 4 shallots, chopped
  • 1 tablespoon curry
  • 3 tablespoons butter
  • 3 tablespoons flour
  • 1 cup chicken broth, heated
  • 1 pint half-and-half
  • black pepper, freshly ground
  • 1/2 teaspoon salt
  • 1 lb crabmeat
  • 1 lb shrimp, cooked, peeled, sliced lengthwise

Recipe

  • 1 preheat oven to 325 degrees f.
  • 2 saute shallots and curry in butter and blend in the flour.
  • 3 add chicken broth, half and half, salt and pepper, stirring until smooth.
  • 4 simmer to reduce slightly.
  • 5 mix in the seafood.
  • 6 place in buttered casserole dish and bake for 45 minutes.

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