Chicken Paprika

Total Time: 1 hr 5 mins Preparation Time: 10 mins Cook Time: 55 mins

Ingredients

• Servings: 4
• 4 -8 chicken thighs
• 1 medium onion
• 1/4 cup bacon, chopped (or butter or both)
• 1/2 teaspoon paprika
• salt
• 1 1/2 cups water
• 1/2 cup sour cream
• 2 tablespoons flour

Recipe

• 1 skin thighs.
• 2 wilt onion in bacon or butter.
• 3 add paprika, chicken, and salt; brown.
• 4 add water and simmer till tender (about 45 min.).
• 5 remove chicken from pan.
• 6 mix sour cream and flour thoroughly.
• 7 stir sour cream mixture carefully into pan.
• 8 strain over chicken.
• 9 serve over rice or noodles or dumplings.