Crock Pot Turkey Legs In Wine Sauce

Total Time: 5 hrs 2 mins Preparation Time: 2 mins Cook Time: 5 hrs

Ingredients

• Servings: 2
• 1 large turkey leg (or thigh)
• 1 cup chicken broth
• 1/2 cup dry wine
• 1 teaspoon poultry seasoning

Recipe

• 1 mix chicken broth, wine and poultry seasoning together in a crock pot, and place turkey pieces in liquid.
• 2 cook on low 5-6 hours until meat is done and tender.
• 3 if gravy is preferred, heat liquid on stove and add a water-flour roux. stir until thickened.