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Tuesday, March 24, 2015

Chicken Souvlaki Lettuce Wraps

Total Time: 40 mins Preparation Time: 20 mins Cook Time: 20 mins

Ingredients

  • Servings: 4
  • 2 cups rice (cooked and warm)
  • 4 skinless chicken breasts
  • 1/2 cup olive oil
  • 1/4 cup lemon juice
  • 1 teaspoon lemon rind
  • 1 teaspoon salt
  • 1 teaspoon pepper
  • 1 tablespoon dijon mustard
  • 2 teaspoons oregano
  • 2 garlic, minced
  • 1 cup tomato
  • 1/2 cup red onion, chopped
  • romaine lettuce leaf
  • tzatziki, sauce

Recipe

  • 1 place chicken breasts in a shallow dish. stir olive oil with lemon juice. add lemon rind to garlic.
  • 2 pour half over the chicken; marinate for at least 30 minutes in the fridge.
  • 3 preheat the grill to medium; grease well.
  • 4 grill chicken for 7 minutes. turn and brush with some of the reserved marinade. grill, basting with any remaining marinade, for an additional 7 minutes or until cooked through. let stand for 5 minutes.
  • 5 slice the chicken thinly and arrange on a platter with the rice, tomato and red onion. serve lettuce leaves and tzatziki sauce on the side to make wraps.

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