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Tuesday, March 24, 2015

Crock Pot Adobo Chicken

Total Time: 6 hrs 20 mins Preparation Time: 20 mins Cook Time: 6 hrs

Ingredients

  • Servings: 4
  • 3 boneless skinless chicken breast halves
  • 1 (16 ounce) jar picante sauce
  • 1/2 cup apple juice
  • 3 chipotle chiles in adobo (diced, with sauce)
  • 1 (10 ounce) can diced tomatoes and green chilies
  • 6 -7 small diced bell peppers (yellow, red, orange)
  • 2 garlic cloves, diced
  • 1 (14 1/2 ounce) can corn
  • 1 (14 1/2 ounce) can pinto beans
  • 2 cups cooked brown rice
  • sour cream, for topping
  • cheese, for topping

Recipe

  • 1 layer chicken breasts in the bottom of a crock pot.
  • 2 pour remaining ingredients on top.
  • 3 cook on high for 5-6 hours
  • 4 when chicken is done, pull it out of the sauce and shred it, and place it in a large pan.
  • 5 add a little of the sauce back into the chicken (about 1/2 a cup) and add in the rice, corn and beans (undrained)
  • 6 mix well and cook on the stove until hot
  • 7 serve with sour cream and cheese.

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