Baked Chicken Tarragon

Total Time: 1 hr 10 mins Preparation Time: 10 mins Cook Time: 1 hr

Ingredients

• Servings: 6
• 1/8 cup cognac or 1/8 cup brandy
• 1 cup chicken stock or 1 cup dry wine
• 1 tablespoon tsps dijon mustard
• 1 teaspoon dijon mustard
• 1 tablespoon pepper
• 1 tablespoon dried tarragon leaves
• 2 teaspoons garlic powder
• 1/2 teaspoon paprika
• 6 (5 ounce) chicken breasts, boneless & skinless

Recipe

• 1 combine all ingredients except for chicken.
• 2 pour mixture over chicken and let marinate in refrigerator for several hours.
• 3 bake chicken at 350f for 1 hour.