Crock Pot Buffalo Wings

Total Time: 5 hrs 25 mins Preparation Time: 25 mins Cook Time: 5 hrs

Ingredients

• 16 chicken wings (about 3 pounds)
• 1 1/2 cups bottled chili sauce
• 3 -4 tablespoons bottled hot pepper sauce

Recipe

• 1 cut off and discard wing tips. cut each wing into 2 sections. place chicken on the unheated rack of a broiler pan. broil 4 to 5 inches from the heat about 10 minutes or until chicken is browned, turning once. transfer chicken to a 3-1/2- or 4-quart crockery cooker. combine chili sauce and hot pepper sauce; pour over chicken wings.
• 2 cover and cook on low-heat setting for 4 to 5 hours or on high-heat setting or 2 to 21/2 hours. serve chicken wings with blue cheese dip or ranch salad dressing.