Easy Chicken & Dumplings

Total Time: 7 hrs 20 mins Preparation Time: 20 mins Cook Time: 7 hrs

Ingredients

• Servings: 6
• 1 broiler-fryer chicken
• 1 (10 3/4 ounce) can cream of chicken soup
• 2 tablespoons margarine
• 2 (12 ounce) cans buttermilk biscuits
• 1 (10 1/2 ounce) soup can water
• salt & pepper

Recipe

• 1 place chicken in crock pot, season with salt, pepper, and other seasonings of your choice. do not add water. cook 4-6 hours on low.
• 2 remove chicken from crock pot. strain the broth in the crock pot to remove fat and any small bones.
• 3 add broth back to crock pot along with the soup, margarine, and water. increase heat to 'high' and add cut up biscuits. (i usually cut mine in half).
• 4 while the dumplings are cooking, remove the chicken from the bone and add to crock pot.
• 5 cook for 45 minutes - 1 hour or until dumplings are done to your liking.