Creamy Orange Salad Dressing

Total Time: 20 mins Preparation Time: 5 mins Cook Time: 15 mins

Ingredients

• 2 tablespoons granulated sugar
• 1 tablespoon all-purpose flour
• 1/2 teaspoon salt
• 2/3 cup evaporated milk (lowfat is fine)
• 1/3 cup orange juice (freshly squeezed, if possible)
• 1 large egg, well beaten

Recipe

• 1 in a medium-sized pot, combine sugar, flour and salt; slowly whisk in evaporated milk (the little can), orange juice and egg.
• 2 cook over medium heat, whisking constantly, just until dressing just comes to a boil and begins to thicken.
• 3 remove from heat and pour into a covered jar.
• 4 refrigerate until cool.
• 5 ideal served on a salad made with cooked chicken and tinned mandarin orange slices.