Easy Shrimp Fried Rice

Total Time: 20 mins Preparation Time: 10 mins Cook Time: 10 mins

Ingredients

• Servings: 4
• 2 cups chilled cooked rice
• 1/2 cup butter
• 1/2 cup chopped yellow onion (more or less)
• 1/2 cup chopped green onion (more or less)
• 1/2 cup soy sauce
• 1 lb shrimp, thawed, peeled, and deveined
• 1/4 cup olive oil

Recipe

• 1 pour olive oil in skillet over medium/high heat. stir-fry shrimp until pink. set aside when done.
• 2 melt butter in skillet, add yellow onion, sauté.
• 3 add green onion and soy sauce. mix in rice and make sure its evenly coated.
• 4 stir in shrimp and fry until steamy hot (don't let it get mushy).
• 5 remove from heat and serve immediately with chicken stir-fry or eat by itself.